LAURORA

Immediate pressing and dripping of the grapes. Must flower undergo to fermentation in thermoconditioned tanks at a very low temperature (13-16°) and purposely selected yeasts are added.

Additional information

Alcohol

12.5 %
Color

yellow with greenish shades
Serving temperature

8/10° C
Smell

soft and fruity
Taste

sapid and persistent
Type of wine

White Wines