GRAPPA AKÈNTA

Grappa di Vermentino Akènta, the magic of Akènta enclosed in a precious distillate.

This grappa is obtained from the fermentation of Vermentino pomace, distilled in small copper stills. It expresses delicate floral aromas, from ripe fruit and notes of honey. With a soft, fresh and particularly elegant structure, it owes its peculiarities to the microclimate of the hills and to the influence of the salty winds coming from the sea.