IL MILLESIMATO

Born in a privileged position on the charming hills between Conegliano and Valdobbiadene, from grapes harvested by hand in small baskets, vinified and sparkling according to the most modern technologies. Created in our Val del Brun estate, the Millesimato Extra Dry is a masterful summary of the art of Prosecco: Grand Gold Medal at Vinitaly, it is a liquid dream of bubbles created through the most modern technologies in the name of love for our territory. It has represented the company for more than 20 years and thanks to its particular characteristics we wanted to distinguish it from the others by also indicating the vintage. Its apparent simplicity and immediacy make it absolutely versatile and excellent for every occasion. Ideal for an aperitif, fish-based dishes or more simply for a convivial glass.