| Alcohol | 12.5% – 13 % |
|---|---|
| Color | pale straw-yellow with soft hints of green. |
| Pairings | ideal accompaniment for fish dishes, especially shellfish. |
| Serving temperature | 10-12°C |
| Taste | harmonious, dry but not harsh, crisp and rather lively, with a pleasantly lingering aftertaste of almonds. |