Typical
Additional information
| Acidity | 5.3–5.5 g/l |
|---|---|
| Alcohol | 12 % |
| Color | Light Straw Yellow. |
| Grape variety | Trebbiano Toscano 20-30%, Malvasia di Candia 20-40%, Malvasia del Lazio 20-30%, Bombino 10%. |
| Smell | Delicate, fruity and persistent. |
| Taste | Dry, elegantly harmonious and well balanced. |
