Sangiovese di Toscana “Montesperso”

BOUQUET AND TASTE:

A pleasant and lingering bouquet recalling cherries and floral notes, predominantly rich violet. Dry, soft and balanced on the palate. A harmonious finale, leaving a very fine and lasting taste.

 

PAIRINGS:

First courses, game and poultry, second courses cooked and roasted.

Additional information

Color

ruby red with violet hues